Serving up the freshest seafood the ocean has to offer, the Oceanaire has been voted as San Diego’s best seafood restaurant. With an interior reminiscent of a 1930s ocean liner, guests can comfortably savor more than 25 varieties of fresh fish from around the world. Featuring a fresh oyster bar and private dining room in addition to the comfortable, yet intimate main dining room, this is a great place to go with friends, on a date or for special occasions. The sashimi is excellent as well as the signature cocktails such as the Trixi Tini. For more information, visit the Oceanaire Seafood Room .