The food is high quality and you have plenty of variation in the menu. Our friends had a wedding party there this weekend (and we were invited...). We had scallops with a mousse of asparagus and lamb. The meat was cooked to perfection (and served to over 20 people). The chef knows how to time his dishes. The restaurant has a parking lot in the back (on the Krijgsbaan) and is shared with the other restaurants nearby. From there you can go into the restaurant from the back. There is also outside seating.
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