Can't say if the food is traditional Singaporean, although I have to Singapore on a few occasions. I do not consider myself a good judge of authenticity. I can however recommend the food as being both fresh and tasty and not expensive.
The decor and setting leaves much to be desired, but one does not go there for a three hat meal. I do however take my hat off the the kitchen staff. We have eaten there a few times in the past few weeks and every meal has been enjoyable. If there is any criticism, it would be that the portion sizes are a bit on the generous side. For a meal on the run, you can not beat this restaurant.
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