The team here are fantastic! We had just been let down by another top Italian restaurant who lost our booking for 6 mid week. We called a couple of places and A Tavola said they were full but would squeeze us in. The food was excellent, the service was impeccable and the Negronis are superb. I can highly recommend both the ragu pastas - wagyu or goat, the pork cutlet, the burrata, all delicious! A Tavola saved what could have been a birthday nightmare.
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