My family and I went in a sunday evening for a quiet birthday tea. I love the decor and the rustic scene in the restaurant. The service was brilliant as the staff are very friendly and cooperative. We were served straight away and all of the food was fresh. The chicken parmesans are quite large, they use big chicken breasts that aren't flattened to a pulp like in other restaurants.
The only issue we had was the waitress mixed up the medium steak and the medium well steak. Even though these were specified the medium was well medium well and the medium was well done. So my fiance ended up with a very well done steak when he had ordered the medium. I understand the waitress had mixed them up but nevertheless they weren't cooked as ordered. Therefore my fiance didn't enjoy his chewy meal ans said he was disappointed, it had gone 'down hill' and would never return.
But on a more positive note everyone else included myself thoroughly enjoyed our food. The potato skin starters were a bit too crunchy but the fresh garlic bread made up for that.
Overall the service was of a high standard and I would definitely recommend this place.
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