We enjoyed the degustation menu at this restaurant one evening and could not have been more impressed. For the princely sum of 33 euro per head we dined like kings on wonderfully fresh food prepared to a very high standard.
There was a diverse range of dishes to choose from within each course - the degustation menu offered 2 antpasti, 1 primi, 1 main and a dessert. You need to make sure you pace yourself as these meals are not downsized versions.
This is a lovely restaurant worth a visit if you are in the area.
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