Both my husband and I had the ono special for lunch. The fish was fresh, but it was overcooked to the point of being rather dry and chewy. We don't like overly sauced seafood, so we had the salsa on the side, as well as a sweet-sour type of spicy sauce. Both were well prepared and tasty, but such a shame to ruin the fish! Service was very good, as was the lovely view. The restaurant would do well to put a larger parking sign on the front to indicate parking just down the road. We made the mistake of turning on the side road to look for a spot, when there was a huge parking lot on route 30, must down the road from the restaurant.
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