I quite like this restaurant and dine here almost every time that I'm in Copenhagen (about once a year). The restaurant both has a very nice outdoor area off of a quiet street and two cozy indoor rooms. The menu is fairly small, usually focusing on what's in season and seafood. The service is good and the food is usually very well prepared. Preparations tend to be on the simple side and to emphasize the quality of the ingredients.
Personally, I would recommend ordering wine rather than going with the pairings but I tend to prefer red wines (and the pairings often end up being whites).
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