Our group of 4 received a recommendation to try this wonderful restaurant. The restaurant is more modern than we had imagined in this tiny village, but wonderfully decorated in a cool funky way. The food was outstanding. The pici with cream, sausage and truffles is not to be missed, nor is the cantucci e vin santo. The owner Deborah, as well as our server, were charming and made our visit very special. We wish Deborah much success and look forward to returning to her charming restaurant very soon.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.