A pub full of character, where we received a friendly welcome from the staff and a perfect lunch. There was a wide range of dishes to choose from particularly on the 'Specials' board.
The succulent Norfolk duck was complimented by a wonderful orange sauce and fresh vegetables. The Sea Bass was accompanied by a generous portion of prawns and 'swam' in a delicious light butter sauce. It was satisfying to know that we were eating locally sourced ingredients.
For dessert we ate generous portions of tangy and refreshing lemon and lime tort, and a lovely homemade apple pie with custard.
We have no hesitation in recommending the Ratcatchers for a relaxing dining experience with top quality food and great service.