Family restaurant run by Nicos and Maria. Nicos runs front of house whilst Maria looks after standards in kitchen. New chef this year and menu has been tweaked to maintain same high level and introduce new ideas. Specials are good value and local wine is excellent for price. Portions are good value and substantial so no one should leave restaurant feeling hungry, try and leave room for dessert as these are really excellent and are created by Maria.
Greek dancing on Tuesday and Saturday, whilst still involving Nicos and his staff, and on occasion his young sons, also has two professional dancers in support, making for a good night out.
Looking forward to going back.
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