This is a truly fantastic restaurant and the best food we have had in Luz, if not anywhere (and we have had some fantastic food!). The food was amazing - imaginative, delicious and the chefs attention to every single detail was first class. The service was also second to none. Furthermore it was excellent value for money.
If you have any specific dietary requirements this is a great place for you with everything clearly marked on the menu and to top it off there is a vegan chocolate moose which was fantastic and great for my wife who has a dairy allergy.
The burrata, beef carpaccio, tuna and turbot were amazing and the other desert we had - a ‘kinda bueno’ was to die for (and I’m not really a desert person).
This was honestly one of the best meals we have had...full stop. We have already booked to return again.