This is the third visit to this restaurant in the past 3 years and the food/service is just as good as the first visit. The food is freshly cooked to the very highest standard which is shown in the presentation. I had the melted Camembert with red onion marmalade starter followed by pan fried Duck with Rosti which where both cooked to perfection. This was followed by an home cooked Orange and Almond cake with Grand Mariner cream - very yummy!! Highly recommended.
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