We have been using this restaurant over the last 5 years or so. Large rotisserie outside with a great choice of meat. We always have their 'country lamb', a piece of lamb rolled around peppers and cheese then cooked on the rotisserie. The restaurant is set high up with a great view over the harbour. The waiters are obviously brothers, very friendly and helpful. Prices are very good, there were 5 of us, a meal with water and wine was about 13 to 15 euros each. We reserved a table for our last night and as usual all had the lamb.
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