we have been there for 3 nights until this morning, I am still amazed and sad thinking about how quickly all changed again, woken up in there and arrived in Zurich in late afternoon.
the village of Cogne in the national park of Gran Paradiso it is a paradise in itself, everybody in the hotel and in the village has been so helpful and attentive to us.
The hotel has a comfortable underground parking and nice clean room, the owner, Luciano, will help you in planning your hikes in the national park and will discretely suggest you, only once, the half board service which includes a great 4 courses dinner at a fixed price of 25 € per person drinks not included. We had dinner there once and were very impressed by the combination, presentation and taste of everything, this is high kitchen which should definitely be tried at least once per stay, not the usual boring hotel food.
we also joined the bier festival in the nearby village of Epinell and surprise surprise, when wanted to get back to the hotel Luciano was driving by with his wife and they gave us a ride back, now, how do you call this concidental service if not... spoiling amazing ! :)
if we go to Cogne again ( and we will ) we will visit this hotel again. the only reason why we did not stay for dinner also the other two evenings is because we love to try different restaurants when we travel and having little time we had to optimize.
- Official Description (provided by the hotel):
- Exposed to sunlight Hotel de la Tör is centrally located in the main town. Easily accessible by car, it has a garage with private car park and lift. The Fireplace lounge with bar is characterized by warm alpine atmosphere. All rooms have bathroom with shower and hairdryer, LCD TV, telephone and balcony overlooking Gran Paradiso and Monte Bianco. In the spring of 2005 the hotel was purchased by Cecilia and Luciano, the former owners of Hotel Petit Dahu, run with the help of their two daughters. Our food, all handmade, from bread to desserts, proposes typical local dishes and internationalcuisine. The owners philosophy is to give customers what they themselves would like to find in a hotel: friendly atmosphere, cleanliness and stylish restaurant. ... more less
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