A bit of a mixed experience. The main courses were very tasty, not too much ghee, and good flavoured sauces. But the poppadoms were poor, cooked in oil which clearly hadn't been changed very recently and had a burnt taste. The main reason for the three star rating was house wine at nearly sixteen pounds a bottle and coffee at £2·40 a cup, both ridiculous for an average Indian restaurant. There are lots of alternatives in the area, we will be trying them.