For a treat, we took my parents for a night at the Wakefield hotel and the stay was excellent. The only complaint was that our rooms were VERY far apart. One of us in the old building and one in the new but other then that both rooms were very clean and the beds were very comfortable!
For dinner, we decided to do the discovery menu and we had mixed feelings about it. My father and boyfriend would have left the table EXTREMELY hungry were it not for the bread. The menu was 6 small courses and some of them were excellent, while others quite bland. The raw scallop with celery puree was amazing. They also seved us deer and bisson, both were good but chewy and lacked flavor. The cheese course was a triangle of hard cheese that resembled paramasan, except without the punch of a good hard cheese. The foie gras was so creamy and probably my second favorite part of the meal. One of us did the wine pairing and the variety was good. We also ordered wine from the wine list and it was very good.
I have eaten there numerous times before, brunch and supper and have always been very happy. So was disappointed this time when the meal wasn't as good as we expected!More