We were entertaining a friend who was visiting from France and decided to take her to the Nevill Bull. It was a real treat. Our friend ordered aubergine tempura for starter, my wife went for home made pate and I had the mixed fish platter. Unlike in many places we also were given a basket of fresh bread to accompany our meal. Our excellent waitress returned soon after the order to apologise for not having aubergine and offered courgette tempura as an alternative. All the starters were beautifully presented, tasted great and there was a lot of it. For the main course I ordered the bbq rack of pork, which was simply enormous, and delicious. The other two each had a large veal chop in a red wine sauce, accompanied by a large quantity of excellent vegetables. At the end there were three very satisfied, very full diners. We finished with a really good expresso - there was just no room for pudding. This is pub food at its best. Our compliments to all concerned.