I am surprised at some of the negative comments as arriving on a Sunday night with out a reservation we were greeted warmly and shown to a table where the waitress was excellent in explaining in English the menu to us and advising a suitable wine. We complimented them on the wonderful olives supplied to the table and were rewarded with a second lot being delivered.
Our entrees were well presented and the main course, mine a risotto and my wife's fish were excellent.
We were very impressed with the cost for the meal and the wine. Before leaving Provence we dined there once more and the service and food were as good.
Each time we dined the restaurant was full to capacity and this is a good sign.
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