We live in the USA, but all family still in Worcester. Our friends brought us here for dinner while we were visiting home. The smoked salmon starter was exceptional, the fish & chips to die for, Scott makes the best batter ever and the chips were homemade, none of that frozen stuff. All agreed that the Steaks were great. Came back 3 days later for Sunday meal, Chris kept the kitchen open as we arrived later in the afternoon. The traditional Roast Beef was lovely and the portions overly generous. The cauliflower cheese was the best I've ever had. Plenty of vegetable varieties too. My Dad ordered the Fish Pie off the A La Carte board, he said it was the best he's ever had. The desserts were lovely too, especially the Mason's Mess!
Next time we are in Worcs. we will definitely come here again....I want to try the Lamb Shank!