The unprepossessing entrance with a gate and speaker entrance system conceals a beautiful and charming restaurant. Without a doubt the best antipasti either my wife (Italian) or I have ever had began a meal served with casual but elegantly good taste. Even the spaghetti was memorably astonishing. The fish was very good served Catalan style. The owner is welcoming and cultured staying constantly with the diners assuring a seamless and quality experience. To our surprise the bill was half what we had expected - 50 Euros including a bottle of very satisfactory house red wine. If you are in the Trecastagni area this is a dining experience not to be missed.
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