I struggle to believe some of the reviews on this restaurant unless we were just completely unlucky. My starter was two small courgette flans which were decent apart from the fact that the pastry was burnt while my wife's fig/cheese dish was good. For main course my wife had fish (sole I believe) which was drowning in a very strange orange sauce and appeared to have been boiled, it really was an odd consistency. It tasted worse than it looked and she left at least half of it - the waitress embarrassedly took it away without even asking if there was a problem. I went for their dish of the day, a really odd chicken curry - I know that even sounds a bad move in Greece but I gave them the benefit of the doubt and expected something with a twist. It was bland and badly thought through, a massive fail from me.
The restaurant did remove the cost of my flans and does have a brilliant position on the harbour with great views but I felt that they almost thought this was enough. I also feel that their chef doesn't really understand flavours and how they react together, we were served things that patently don't "go".
It won't bother everyone but they don't provide wifi either, one of the only, if not THE only place we visited in Kassiopi that didn't and that includes small cafes.
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