I have been to Costa Rica twice now, both wonderful trips that exceeded my expectations. For those that haven’t been, there is not exactly a distinctive “Tico Cuisine”. Fried plantains, dirty rice, chicken and fruit were the staples of my first trip. Not that there is anything wrong with it, but didn’t come back talking about the food. This time around I had the pleasure of dinning with Sabores Del Paraiso. Donna and Marta are exceptional women that bring five star dinning into your home.
Don’t be fooled into thinking this is a backyard bbq. There is an extensive menu that features wonderful fusion cuisine and their spin on local favorites. The five course menu can be tailored to meet your needs and your appetite. She is exceptional in her ability to adjust the recipe around dietary restrictions.
I would strongly recommend using her service while visiting the North Coast. Their Value, Experience and Comfort are superior to fancy restaurants at the Four Season.
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