Book in advance if you go in the season, even if it's for 2 people. Lovely place with fantastic food, our table of 4 had Chateau Briand and steaks, they were cooked to perfection and each course was a decent portion size, we were all stuffed afterwards. The set menus are good value although the place isn't cheap, our bill was about £60 per head but we did have with a bottle of nice wine and a couple of drinks not OTT! Lovely and would go back
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.