A lovely little typical Canarian restaurant with a rustic outside terrace with views over the village.
We went on a Saturday when they do a barbecue as well as the main menu. We had barbecued chicken, garbanzos (chickpea stew), warm salted almonds and Papas Negras ( lovely little potatoes which have a very dark skin and yellow flesh) accompanied by red and green mojo sauce. The local white wine was also delicious.
Make sure you go on clear day to appreciate the views as you drive up there.