Everything went wrong from start to finish - drinks were served in 2 batches, the food was disappointing, the foie gras was overpowering vegetables and a tiny bit of foie gras, the lobster dish contained less than a slither of lobster on vegetables. The 'roast' lamb that 3 of us ordered was pale, it looked like it had been boiled, and was tasteless. We all sent it back. I chose the a la carte beef to replace it, which was delicious, but I was charged heavily for it. One of my companions had lost her appetite by then and gave up completely. Another ordered the monk fish, which was cold. Desserts were disappointing to say the least, bland and flavourless. At 250 euros for 4 (including drinks) and very few apologies, I would go elsewhere!
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