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“I know I had room for desert but can't remember what it was”
Review of Boudreau Restaurant - CLOSED

Boudreau Restaurant
More restaurant details
Restaurant details
Good for: Local cuisine
Dining options: Breakfast, Buffet, Outdoor Seating, Reservations
Description: Boudreau Restaurant The Colonial style Boudreau restaurant is the perfect venue for breakfast, long lunches and intimate dinners. Named after Walter Boudreau, the legendary schooner captain who first sailed into Marigot Bay and built the first hotel fifty years ago, the restaurant is elegantly adorned with Boudreau memorabilia and historical pictures. With a maximum seating capacity of 80, fine dining accommodations range from spectacular bay views to views of the Zen garden and infinity pool.
London, United Kingdom
Level 6 Contributor
78 reviews
51 restaurant reviews
common_n_restaurant_reviews_1bd8 80 helpful votes
“I know I had room for desert but can't remember what it was”
Reviewed March 7, 2013

This place always looked empty but we still had to try it.

I liked the ambience of this place (not just 'cos it was empty) the big wine glasses and nice view helped.

The vegetarian option was a hotpot pie, the menu didn't mention that it contained fake meat so I had to get the waitresses attention to check it was ok, she'd already established herself as helpful and friendly so was quick to reassure.

The food is nice but maybe lacking that extra attention to detail which could make it exceptional. My partner swore his steak was from frozen, and mine could really have done with some new potatoes, both were a little small.

  • Visited January 2013
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank silentboo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

21 reviews from our community

Visitor rating
    9
    4
    4
    3
    1
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Chicago, Illinois
Level 2 Contributor
5 reviews
5 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“SUPERB”
Reviewed February 6, 2013

Food and service were both excellent. The atmosphere for an evening dinner was lovely. All of the dishes, from seafood to steak, were beyond delicious. Boudreau is a MUST for anyone visiting the Marigot Bay area.

Visited February 2013
Helpful?
Thank Pat W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
London, United Kingdom
Level 4 Contributor
25 reviews
17 restaurant reviews
common_n_restaurant_reviews_1bd8 17 helpful votes
“Average....”
Reviewed January 15, 2013

They try to make it look nice but the food is pretty average and blunt... And the location is not the best for this bay. It is a restaurant at a hotel...

Visited January 2013
Helpful?
Thank AndreyKom
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Vineland, New Jersey
Level 1 Contributor
3 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“Dinner”
Reviewed July 11, 2012

the food was very good the only downside was it was pricey and small portions

Visited June 2012
Helpful?
Thank Darlene H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Newcastle upon Tyne, United Kingdom
Level 3 Contributor
15 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“The most up market restaurant in the bay”
Reviewed May 28, 2012

Based on French cuisine, serving a fruit sorbet to clean your palate after the starter. Exquisite food although rather expensive. Seating overlooking the gardens & the marina.

  • Visited May 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank Auld-Rock-Chick
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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