This restaurant is a hidden treasure; the outside looks much like the many beach side restaurants in the area. The harbour view from the deck on a nice day is great. But the food makes this restaurant really stand out. Excellent taste combinations, beautiful and local ingredients and textures one wouldn't expect at a mere 'brasserie'. The bill at the end of an evening with the chefs 4 course dinner with matching wines certainly was brasserie style: a pleasant surprise. This restaurant is absolutely worth your visit, you won't be disappointed!
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