A friend and I came upon this great little restaurant by chance when hunger compelled us to pick a place for lunch sooner rather than later, as we were both strangers to the town. The idea of finding a seafood restaurant in the Dolomites proved irresistible. We ordered mussels, grilled prawns and swordfish, all delicious and perfectly prepared. The chef surprised us with an octopus appetizer. Tasty! The service was as good as the food. Should you find yourself in this little town, you should check out this restaurant and the nearby Ladin Museum.