We had an incredible eating experience here whilst staying in Seillans. Well worth finding this restaurant.
Food was incredibly presented - photos on here are testament to that - the chef pays close attention to detail.
Lobster exquisite. Everything was exquisite!
Though we muddled along quite okay with our French, the waitress was very patient with us and not patronising when she had to explain some pieces of the menu in English.
Lovely little touches like aperitifs came out with no extra charge.
Would highly recommend the swiss cheese, and the chocolate fondant, gosh I am sure everything would be wonderful.
We sat outside and at 7pm were the first people in the restaurant but within an hour the place was full - would definitely recommend booking. Eating outside was lovely - I didn't go inside.