Don't know why this is classified as a Korean restaurant - when I visited in July with my family we had a great Mediterranean meal with influences from Spain, Greece and local Catalan flavours. There was a fantastic red pepper gazpacho as an amuse-bouche, and I loved the cold yoghurt soup with cucumber, garlic, mint and dill - like the most delicious tzatziki ever, but smoother and thinner. We also enjoyed the ribs with homemade BBQ sauce - the most Korean bit of the meal. Service was very friendly and efficient. The location just off Sorede's main square but on the main road is OK but not spectacular.
Word of warning - in the evening try to get a table under the awning to avoid the divebombing housemartins, although a bit of bird poop landing on you is supposed to be good luck! And the chairs are really uncomfortable!