My wife & I visited this place at lunchtime on 20 January 2020. We were the only ones in there at the time but were made to feel welcome. A fire was lit for us without us having to ask. We ate kleftico & octopus. The kleftico portion was very generous for the price & the octopus was very tender. The owner even cooked me some fresh handmade chips. I have read the other reviews about this restaurant & can honestly say that our experience there was very good & I wouldn't hesitate to eat there again when I go back to Protaras.
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