This place is fabulous and the food is superb. Started off with cocktails at the bar and they were prepared and served too a high standard. A couple of us tried the Cocktail Martini Al Cioccolate - creme de cacao white, frangelico, bacardi dragon berry - stunning. The menu makes you salivate in anticipation. I went for the portobello mushrooms, lump crab and cheese so tasty. The main course also hit the spot - mediterranean prawns with fresh chilli and garlic on a delicious prosecco risotto. Friends had the fab pizzas which are enormous and well cooked; others went for seafood and really enjoyed it. Give this place a try it will not disappoint.
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