This place was recommended to me by the staff at Hotel Shegara. The chef (senior in years—often a good omen!) greeted us as we walked in and we were shown to a nice quiet table with our nine-month-old baby ;-) upstairs. We were also shown the fish before it was cooked. Always a good sign—especially when it was that fresh! It was cooked to perfection. I don't mean to crow on but I KNOW what that means. This was perfect. Yes—PERFECT!
Staff were just lovely—very kind and super hospitable. I love eating in France where family and food come first.
Just one down-side. A little on the pricy side. But, after eating at so many disappointing restaurants (usually 8 to 9 times out of 10 to be honest) I don't mind paying for perfection!
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