This restaurant was recommended by my daughter's wedding planner who took my daughter and son in law to visit the owner to discuss budgets. Like in England when you mention the W word the costs rise by at least 20% this was not the case for us. The owner suggested that a meeting take place the following day with the chef to suggest what dishes were available and our preference within the budget. We all wanted an informal meze and party atmosphere.
Our table for 20 was set at the side of the restaurant, which made it more personal, under the grapevine pergola and there were sofa and chairs for guests to chill out on whilst the wedding photos were being taken and after the meal.
The food was absolutely amazing, especially for the budget the chef had, in fact far too much and we felt very guilty of what was left!! I would like to thank all the staff for making it such a memorable time for my daughter and son in law. And the toast was provided free of charge!!!
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