We found this restaurant while on a day to Kos and trying to avoid the typical touristy restaurants full of cliched English dishes. The menu looked authentic and though the place was empty, we took a chance. Our luck was in! A family run business with pictures on the wall of the man serving and cooking for us from 1978. We shared a Greek salad to start which was delicious, followed by lamb kleftiko for me (with a very generous amount of lamb in it) and swordfish for my wife. The whole family suddenly seemed to appear and we felt very welcome. Thanks for a lovely lunch!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.