The staff members at Belancao restaurant were extremely friendly, engaged in small talk to know about my interests and what I could do whilst I was in Macao. The chefs took personal care of my dietary requirements and met me during the course of my meals to ensure that everything was all right. I was very impressed and amazed by the measures staff members took to ensure I was well taken care of, my stay was comfortable and I was enjoying myself.
The highlight were the freshly prepared steamed goodies Idlis served with spicy sambar and fresh coconut chutney!!
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