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“Food is generally good”
Review of Robuchon au Dome

Robuchon au Dome
Ranked #11 of 858 Restaurants in Macau
Certificate of Excellence
More restaurant details
Restaurant details
Good for: Business meetings, Special occasions, Romantic
Dining options: Breakfast, Lunch, Dinner, Late Night, Reservations
Reviewed December 1, 2013

We have dined at Robuchon every time we come to Macau. There are some good dishes and some ordinary ones. The bread basket was fresh and warm. The teenagers enjoyed them, just as they love the mash potatoes. The food portions are just nice although for growing teenagers, they find the portions too small. The wine pairings are good too. Their house blend coffee is aromatic and just perfect to end a lovely lunch. That said, I find that the food from the old Robuchon was better. But this is just my opinion. The view from the restaurant is spectacular. I am not fond of the decor at the restaurant. I find it extravagant, heavy and too "bling bling". It is probably done to appeal to its main land Chinese patrons. Overall, we would return to Robuchon, Macau.

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Thank GattoMelaka
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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203 - 207 of 454 reviews

Reviewed October 23, 2013

This is probably the most amazing dining experience I have ever had and I have been to a lot of nice restaurants in a lot of countries.

I am a big fan of l'atelier in London but this was a different level altogether. The setting is awe inspiring and the food even better. If you come to Macau then you must go to this restaurant if you can get a table!

Worth every penny!!

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2  Thank Chris M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed October 2, 2013

Do not hesitate going here! It many seem a little pricey but get dressed up and make a day of it. The food was to die for! We did the full menu with wine matching for my partners birthday and it was food heaven. The wine matching was to absolute perfection and the service is impeccable! The entree of fois gras is an absolute must with the sommeliers wine choice! The view is amazing and it was just a perfect day all around - thank you Robuchon cannot wait to return!

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1  Thank Georgia1104
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 29, 2013

We had lunch here on a Sunday and it was very enjoyable.
We had the 3 courses lunch set. We had the crab meat and the foie gras for appetizer, the white mushroom veloute for soup and then the sea bass fillet and the caramelized guinea fowl for main course. All the dishes were well presented and absolutely delicious. The white mushroom veloute was exceptional. Remember to try their mashed potato with the main course. It was the best mashed potato we had so far. For dessert, you must try their mille-feuille. It was very good. The lemon tart was also tasty.
We do not recommend the full menu unless you have a huge appetite. 3 courses with the bread, the amuse bouche and the dessert were more than enough for us.
The service was good but not attentive enough in our opinion.
The price was not cheap but it is worth coming here for the high quality food and the splendid view. Remember to book ahead for lunch as it gets fully booked very quickly.

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1  Thank MidcoVincent
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 27, 2013 via mobile

Ambience is awesome in this restaurant! Service is very good. The mushroom soup & Foie Gras were excellent! Main course Chicken was slightly dry. We selected two desserts - both Mille Feuille & Lemon Tart were really good!!! Prices for lunch are really value for money, either in 3 or 4 courses!

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1  Thank Agnes A
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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