We were told about this place by our server at the Sunshine Grill. She said they had the best fried conch fritters, which are my absolute favorite, so we just had to try it! We stopped by on our way back to Seven Mile after a visit to Rum Point. I would say we were a bit underwhelmed. The food was excellent (cooked to order!) and the view was beautiful, but it was located adjacent to a gas station parking lot and there were so many local loitering around it made us a bit nervous. We are from Dallas, so probably overly cautious, and I'm sure it is 100% safe, but it just made us very uncomfortable. I would've loved to have sat and ate on the beach, but there were locals literally sleeping on the tables/benches, so that wasn't really an option. Food was good, eating from a shack was a fun thought, but I probably wouldn't go back.