I had to good fortune of patronizing this wonderful establishment in August of 2012. The cuisine, service and atmosphere are excellent. The owner makes all the dishes herself. All pastas and breads are made by hand and the most of the ingredients are local. All dishes are made with care. There is no menu, which I find interesting. Whatever is fresh in the local market is what is made that day. During the meal the owner makes her rounds to ensure you are having a great experience. I'm Canadian, where our portions are super-sized, and I still found the size of my meal sufficient. As for pricing, I never saw the bill as I was treated by family. I am told it is pricey but I believe that if you have a great experience then the cost is worth it. Also, EVERYTHING in the Lake District of northern Italy is pricey. Would I go again? Absolutely! I can't wait!
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