We stopped at the Cuan for lunch one day in June expecting typical pub grub and what a lovely surprise. The food was tasty and the price wasn't too bad either. We had the crab claws to start and they were by far the highlight of the meal. For a main course I had the sole fillets and my partner had the scampi. The sole was cooked perfectly and the scampi was the best my partner had ever tasted. Have planned another trip in July and can't wait.
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