Best calamari I've ever eaten. I keep coming back again and again for their 12€ lunch special in the low season. Greek salad with a big slab of feta and NO iceberg lettuce, a whole Mediterranean squid (10-12" long) fried without lots of breading like in the US and served with more fresh tomatoes and greens, a glass of white or red wine, and fresh fruits drizzled with cinnamon honey for dessert. Spiros was an attentive and congenial host offering options that fit me rather than the restaurant.
The view of locals and tourists passing by their busy location provided entertainment throughout. Plus they have free WiFi so I can catch up on things while enjoying a leisurely meal.