Ten years ago, I would have classed this a "must visit" , however I think our visit here this time may well have been the last.
The upper deck was not open, which has always been the #1 attraction to the place IMHO, but the restaurant was not full (not half full) and it was a cold wind thta evening, so we settled inside. We ordered a chateaubriand and it was well cooked, but served with chips !!! and the usual sauces which accompany the meal were extra.
I understand that it is owned by the same person/company that owns The Sunset Grill next door, so perhaps they do not feel the need to compete anymore?
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