This restaurant came highly recommended to us by a number of friends who live on the island, and we weren't disappointed.
My fish was superbly fresh and cooked perfectly, with a terrific green sauce which was almost sweet, My wife had a huge piece of fillet steak in a sauce.
When reading a 5* menu, it is often quite difficult to anticipate exactly how the dish will be presented and how it will taste. With the dessert, this was certainly the case, but it was a fantastic surprise! A touch of Heston Blumenthal with a deconstructed Mohito at one end of the dish, and a chocolate cigar with burnt sugar "ash", a crispy casing and wonderfully rich mousse filling. My wife had a smile on her face for days afterwards!
The service was very good but the only criticism could have been, that they were slightly more attentive. However, this is a personal choice, as some diners prefer an unobtrusive table waiter/ waitress.
The view from the restaurant was spectacular as they have their own swimming pool which was beautifully lit, and added to the ambience. The background music again was quiet and either classical or local, which again enhanced the complete dining experience.
Although the bill was not inexpensive, you'd be paying at last 3 or 4 times the amount in a London restaurant, and you wouldn't get the view or weather. If you have a careful budget, it's well worth a visit for a special celebration. It's still good value for money if you are happy to pay a little more for top food. I believe they do a breakfast menu and lunch menu which is more economical with less lavish dishes, but we didn't get the opportunity to test it this time.