This restaurant was a real find. Situated close to the sea - literally 10 metres from our table, with beautiful views of the sun setting this proved to be such a romantic spot to relax and unwind after a heavy day lounging by the pool or on the beach.
This is a sea food restaurant not a pizzeria, but the quality is of the highest standard. Do not expect a menu card - there isn't one. What is provided depends upon what has been caught. Consequently, whoever is serving you will explain what is available. The antipasto is amazing, comprising 5 amuse-bouches. Actually, the three of us shared one as a starter and at 12 euros it was amazing value. As we ate there on four occasions we were able to sample many different mains. Each was delicioso or superlekker depending on your nationality.
The owner was rightly proud of his home made desserts. I would recommend his own take on the local speciality rice "cake" custardy pudding.
Cost" including wine, water, bread etc. about 60 euros in total for the three of us.
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