This restaurant has recently come under new management - January 1st,we were told. As it was a favourite haunt of ours and some of our visitors over the last year we decided to give it a go. We usually eat around 8 o'clock,so booked for then. It seemed fairly quiet for a Friday night. We had old favourites so we could compare with the previous people. I had chicken pakoras to start,much spicier. For my main course I had South Indian Garlic Chicken which was more Chilli Chicken than garlic,not being a particular fan of chillies,I found it rather hot. Saying this my husband loved his starter and main. We will go back,the staff are very attentive and pleasant,I'll definitely try a milder dish next time.
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