We discovered Casa Anton in a small street off of Lerma's Ducal Plaza. We walked in and asked for a menu, there isn't one. Anton slapped an unlabeled bottle of rosado on the table, and brought bread and salad. We asked another couple dining whether the bottle was wine. They told us that it was, and that they were Portuguese and had diverted their home bound trip to dine at this famous place. The suckling kid was really good (I still prefer suckling pig), and it was one of the best experiences of our Spain visit.
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