Had the Cobia Fish Sticks 'bronzed' which is lightly seasoned & fried oysters. Both were SUPER FRESH, tasty & cooked perfectly, the 'cool' slaw was crisp & light and the fries were the coated style (not my fave). The bartender & grill guy were knowledgeable about their products & personable. At first we didn't realize that there was a nice little patio for outside seating. Which brings me to my only negatives...dining room is an uninviting disaster & the bar seating doesn't have much of a lip to tuck your knees under so you're probably going to spill a bit of food on your lap. We will certainly return, to the patio next time. Looking forward to see what else this little dive can do.