At the risk of being repetative, we booked for 8.00 and had to wait in a very small bar. There seemed to be a private party with lots of children running about in an adjacent room where we may have been able to sit and enjoy our pre-dinner drinks. Unfortunately we had to stand next to the bar which was covered with dirty glasses and empty bottles. Not the best way to start the evening. No problem when we finally got seated. Drinks were ordered and starters which were generous. The black pudding with horseradish source seemed to have forgotten the horsradish. The wait for the main course was just to the point of 'where's the food' so can't really complain. The main courses were tasty although my wife's salmon was a little on the dry side which meant she left some. Most unusual for her! Sticky toffee pudding (I consider myself an expert on this) was average, not enough sticky toffe too much 'creme'. Staff were couteous and seemed willing enough so can't complain there. This restaurant now is called Trattoria della Statzione whether it has changed hands from being Il Forno I don't know but it has certainly gone down market.