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“The Chef is a Genius!”
Review of Barstro - CLOSED

Barstro
Cuisines: European, Gastropub
Dining options: Lunch, Breakfast, Dinner, Late Night, Reservations
Restaurant details
Dining options: Lunch, Breakfast, Dinner, Late Night, Reservations
Reviewed October 11, 2013

I can't stop visiting Barstro! On my last visit I ate the succulent scallops with fig jam & crispy bacon, a main course of tender Iberico Pork on a perfect bed of mash and finished with a first class, smooth as silk, lemon syllabub served with crunchy tulle biscuits.

Paul Campbell is a genius in his kitchen & deserves the awards & recognition that is bound to flow his way.

From the welcome from Victor & 'team Barstro' to the good selection of reasonably priced wines and tapas, it's worth making your way to Nazaret, near Costa Teguise, for a gastronomic exploration. I can hardly wait to visit again.

1  Thank minarety
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Heidi B, Public Relations Manager at Barstro, responded to this reviewResponded November 29, 2013

Thank you so much for taking the time to share your thoughts via Trip Advisor.
We have enjoyed our first 6 months of business, and we have made so many new friends along the way.

We would like to take this opportunity to wish you and your family a very happy Christmas & New Year.

Best wishes

From the Barstro team

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviews (224)
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112 - 116 of 224 reviews

Reviewed October 11, 2013

The best restaurant I have visited in lanzarote , the food was an enjoyable experience and so good. Can't wait to go again.

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Thank Jillyzan
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Heidi B, Public Relations Manager at Barstro, responded to this reviewResponded November 29, 2013

Dear Jilly,

Thank you so much for taking the time to share your thoughts via Trip Advisor.
We have enjoyed our first 6 months of business, and we have made so many new friends along the way.

We would like to take this opportunity to wish you and your family a very happy Christmas & New Year.

Best wishes

From the Barstro team

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed October 7, 2013

Fantastic food on a frequently changing menu. Octopus carpaccio incredible! Made to feel really welcome. Great atmosphere. Went twice while we were there. Only problem is it's so far from home in London. See you next year!

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Thank KatieWakey
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Heidi B, Public Relations Manager at Barstro, responded to this reviewResponded November 29, 2013

Dear Katie,

Thank you so much for taking the time to share your thoughts via Trip Advisor.
We have enjoyed our first 6 months of business, and we have made so many new friends along the way.

We would like to take this opportunity to wish you and your family a very happy Christmas & New Year.

Best wishes

From the Barstro team

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed October 6, 2013

This restaurant had been recommended by friends. We decided to travel by bus so we could partake in a glass or 2 of local wine. They not only offered and served a superb range of food using local produce and wine but the ambience and service was first class. After experiencing the amazing starters and main courses, even though very full, we couldn't resist the tempting desserts. We weren't disappointed. The whole menu, which changes every month is designed with a twist. Well done Barstro, we will definitely be returning and have no hesitation in recommending you in the future.

    • Value
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1  Thank WongiLanzarote
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Heidi B, Public Relations Manager at Barstro, responded to this reviewResponded November 29, 2013

Thank you so much for taking the time to share your thoughts via Trip Advisor.
We have enjoyed our first 6 months of business, and we have made so many new friends along the way.

We would like to take this opportunity to wish you and your family a very happy Christmas & New Year.

Best wishes

From the Barstro team

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.
Reviewed October 6, 2013

Have now eaten in this restaurant several times and every single time it has been fabulous. The menu is imaginative and the food is an absolute delight. Viktor and Mercedes run front of house impeccably and Paul, the chef creates some of the best food we have eaten on this island. Prices are excellent for both food and drink - all the wine is reasonably priced and it is great to be able to get the local wine, Bermejo.
There is a lovely atmosphere as soon as you step through the door and each table has a lovely, spacious feel - you're not cramped right up to the next table.
Long may BARSTRO continue - it is an absolutely wonderful addition to the village of Nazaret - top marks guys

    • Value
    • Atmosphere
    • Service
    • Food
Thank Countryvillas
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Heidi B, Public Relations Manager at Barstro, responded to this reviewResponded November 29, 2013

Thank you so much for taking the time to share your thoughts via Trip Advisor.
We have enjoyed our first 6 months of business, and we have made so many new friends along the way.

We would like to take this opportunity to wish you and your family a very happy Christmas & New Year.

Best wishes

From the Barstro team

Report response as inappropriate
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.

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